Sunday, March 14, 2010

Wine #16: Negrette

And now the negrette I mentioned last week.
Santa Barbara Winery, 2006 Negrette
color: ruby red
aroma: leather, cinnamon, cherry
taste: its smooth, a bit of tannin and earth, maybe some strawberry. Eventually the tannin drops out and the flavor becomes raisin and strawberry.
rating: Good

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